Sunday Lunch (SAMPLE MENU)

At Black Horse Inn
Served Sun (12pm-8pm)
Two Courses £15.95 | Three Courses £18.95

 

 

Mains

TRIO OF ROASTS
Beef, Pork & Chicken (£3.00 Supplement)

ROAST RUMP OF BEEF
with Yorkshire Pudding

ROASTED FREE RANGE YORKSHIRE CHICKEN
Seasoned with Lemon & Garden Herbs

ROAST LOIN OF PORK

All Served with Roast & Creamed Potatoes, Seasonal Veg & Pan Jus

WILD MUSHROOM LINGUINE
with Spinach

HOMEMADE GOURMET STEAK BURGER
with Beetroot Coleslaw, Dressed Salad & Skinny Fries

BLACK SHEEP BATTERED FISH
with Hand Cut Chips & Mushy Peas

PIE OF THE DAY
with Hand Cut Chips & Seasonal Vegetables

Starters

SOUP OF THE DAY

GOATS CHEESE TART

CLASSIC PRAWN COCKTAIL
with Marie Rose Sauce

CHICKEN CAESAR SALAD

CRISPY FRIED NORTH COAST WHITEBAIT
with Lemon and Saffron Aioli & Salad Leaves

Desserts

STICKY TOFFEE PUDDING
with Caramel Ice Cream

MINI CHEESE BOARD
with Selection of Biscuits, Celery, Grapes & Chutney

PASSIONFRUIT TART
with Strawberry Ice Cream

HOMEMADE CHOCOLATE BROWNIE
with Mint Choc Chip Ice Cream

RHUBARB & GOOSEBERRY CRUMBLE
with Vanilla Custard