Market Menu

At Black Horse Inn

Two Courses £10.00 | Three Courses £12.95

 

 

To Start

SOUP OF THE DAY

CHICKEN LIVER PARFAIT
Onion Marmalade, Melba Toast

PRAWN COCKTAIL
Granary Toast

CHIP SHOP HALOUMI
Tomato Salsa, Caper Dressing

HOMEMADE BLACK PUDDING
Apple, Rocket, Crispy Hens Egg

DEVILLED WHITEBAIT
Garlic Mayonnaise

Mains

TOAD IN THE HOLE
Caramelised Onion Gravy, Spring Greens, Buttery Mash

VIENNA SCHNITZEL
Garlic Butter, Fries, House Salad

HOMEMADE FISHCAKES
Tartare Sauce, House Salad, Hand Cut Chips

EAST COAST FISH PIE
Wensleydale Cheese Crust

CHICKEN & WILD MUSHROOM TAGLIATELLE
Baby Spinach, Parmesan (Available as Vegetarian Option)

PORK RIBS
Sticky BBQ Sauce, House Salad, Fries

To Finish

STICKY TOFFEE PUDDING
Vanilla Ice Cream, Candied Pecans

CHOCOLATE BROWNIE
Vanilla Ice Cream

RUM & RAISIN CRÈME BRÛLÉE
Coconut Shortbread