Lunch Menu
At the Black Horse Inn
Served Monday to Saturday
Midday – 2.30pm
To Begin
HOMEMADE FLAVOURED FOCACCIA (V, VE) £5.95
Marinated olives, hummus, balsamic & olive oil
SOUP OF THE MOMENT (V) £5.95
Baked rustic bread
CLASSIC PRAWN COCKTAIL (DF, GFA) £8.75
Marie Rose sauce, crisp baby gem lettuce, dried tomato & pressed cucumber
CRISPY SPICED PORK BELLY £8.95
Asian ‘slaw salad & sticky rice wine dipping sauce
PROPER BLACK PUDDING SCOTCH EGG (DF) £8.95
Burnt apple & celeriac roumelade
TWICE-BAKED FOUNTAINS GOLD CHEESE SOUFFLE £8.95
Pressed pear, walnuts & red chicory salad (V)
From The Grill
All Our Steaks Are Locally Sourced And Dry Aged For A Minimum of 28 Days And Marinated In The Black Horse Signature Marinade
Served with hand-cut chips, sautéed garlic & shallot green beans & Café de Paris butter
227g GARLIC & HERB MARINATED CHICKEN £17.95
285g YORKSHIRE SIRLOIN STEAK £26.95
227g YORKSHIRE FILLET STEAK £29.95
285g YORKSHIRE RIBEYE STEAK £28.95
Sauces – peppercorn sauce, blue cheese or Béarnaise sauce £1.95
Cold Sandwiches
Served on white or malt bloomer with shoestring fries and house salad
CORONATION CHICKEN £7.95
Toasted almonds, sultanas & mango chutney
YORKSHIRE DALES ROAST BEEF £7.95
Rocket & horseradish mayonnaise
EAST COAST PRAWNS £7.95
Marie Rose sauce & crips baby gem
YORKSHIRE CHEDDAR CHEESE £7.95
Homemade fruit chutney
Hot Sandwiches
Served with shoestring fries and house salad
BLACK SHEEP BEER-BATTERED FISH CIABATTA £8.95
Mushy peas & tartar sauce
BLACK HORSE SHAWARMA WRAP £9.95
Chicken shawarma, naan bread & minted yoghurt
BLACK HORSE CLUB SANDWICH £10.95
Garlic & herb marinated chicken, grilled bacon & egg mayonnaise
HOT ROAST MEAT OF THE DAY £8.95
Served in a warm baguette
BLACK HORSE YORKSHIRE BEEF BURGER £15.95
226g Yorkshire beef burger, grilled bacon, Monterey jack cheese, tomato, Black Horse relish brioche bun & shoestring fries
Salads
GARLIC & HERB MARINATED CHICKEN CAESAR SALAD £12.95
Parmesan, croutons, anchovies & Caesar dressing
SMOKED SALMON & PRAWN SALAD £14.95
Marie Rose dressing & granary bread
CORONATION CHICKEN SALAD £12.95
roasted almonds, sultanas & mango chutney
Pub Classics
STEAK & ALE SUET PUDDING £16.95
Red onion jam, mash potato & seasonal vegetables
BLACK HORSE BEER-BATTERED FISH & HAND-CUT CHIPS £14.95 (£9.95 small portion)
Mushy peas or garden peas, tartar sauce & fresh lemon
SEARED CALVES LIVER (GF) £17.95
Grilled bacon, roast shallots, mash, green beans & red wine jus
YORKSHIRE PEA & POTATO GNOCCHI (V) £14.95
Chestnut mushrooms, parmesan & crispy mint
THE INDIAN BURGER £15.95
Grilled tikka chicken breast, onion bhaji, curried mayo, mint yoghurt, coriander naan bread & shoestring fries
BLACK SHEEP BEER-BATTERED MONKFISH SCAMPI £17.95
Homemade tartar sauce, pea salsa & shoestring fries
MINUTE SIRLOIN STEAK FRITES £18.95
Coleslaw, french fries & garlic butter
YORKSHIRE DALES SWALEDALE SAUSAGES £13.95
Mashed potato, seasonal vegetables & red onion gravy
Mini Salads
GREEK, CAESAR, PANZELLA or HOUSE £3.95
To Finish
STICKY TOFFEE PUDDING £7.50
Butterscotch sauce & salted ice cream
CLASSIC TIRAMISU TRIFLE £7.50
Espresso sponge, rum, mascarpone & dark chocolate
THAI COCONUT BLACK RICE PUDDING £7.50
red chilli jam, mango & lychee
POACHED RHUBARB & CUSTARD £7.50
Oat crumble & raspberries
RASPBERRY & VANILLA ARCTIC ROLL £7.50
Cherry sorbet orange curd & pistachio
