Christmas Day Dinner

Celebrate in style with a Christmas Day lunch at The Black Horse Inn, Kirby Fleetham with a delicious three-course meal finished off with coffee or tea and homemade truffles. Choose from traditional turkey roast with all the trimmings or our hearty venison wellington for something a little different this year.

Christmas Day menu

£75 per person, £30 per person under 8’s

Starters

WHISKY CURED SALMON
Horseradish, samphire & fresh crab

SMOKED PIGEON & PIG CHEEK TERRINE
Apple, celery, walnuts, egg emulsion (gf)

ROAST KING SCALLOPS (IN THE SHELL)
Turnip velouté, cock-a-leekie puree, crispy chicken skin & haggis crumble

BEETROOT CARPACCIO
Yellison goats’ curd, pine nut & blood orange (v, gf)

Mains

TRADITIONAL ROAST FREE RANGE TURKEY
Cranberry & apricot stuffing, pigs in blankets & pan gravy

ROAST PRIME RIB OF BEEF
Confit shin, celeriac & horseradish & roast shallot (gf)

LOCAL VENISON WELLINGTON
Blackberry, chard & red wine salsify

ROAST HALIBUT CHUNK
Jerusalem artichoke, leeks, shitake mushrooms & chicken jus (gf)

PUMPKIN & MRS BELLS BLUE CHEESE CHARLOTTE
Confit potato & Tenderstem broccoli (v)

All served with dripping roast potatoes, mash potato, roast parsnips, carrots, cauliflower cheese & Brussels sprouts

Desserts

BLACK HORSE CHRISTMAS PUDDING
Clementine & brandy sauce

DARK CHOCOLATE DELICE
Toasted marshmallow & candied hazelnut

ASSIETTE OF DESSERTS
Chef’s selection

CLASSIC GLAZED LEMON & LIME TART
Blueberries, gin & tonic sorbet

YORKSHIRE CHEESEBOARD
Cheese selection, homemade chutney, grapes, port jelly, celery & crackers

TEA & COFFEE
Mince pies & homemade truffles

 

Contact us to enquire about Christmas Day Lunch

We will contact you to discuss your options in more detail via the details you provide below.
We look forward to hearing from you.












    Or alternatively please contact the team on 01609 749010

    Terms and conditions. Christmas Day bookings are to be secured with a £10 deposit per person. Full pre-payment is to be taken by Friday 28th November 2020. All diners are to pre-order their menu choices prior to the event. All payments are non-refundable. Should there be a case of COVID-19 at the premises, causing the hotel to be closed for the event a full refund will be given. If a customer has a confirmed case of COVID-19 and cancels with up to 24 hours notice, the money taken can be transferred to another date.